All Recipes, Scallop Recipes, Stir Fry Seafood Recipes
Stir Fry Mud Scallops Print Ingredients 500g mud scallops in shells 2 tbsp. vegetable oil 2 cloves garlic, crushed 2 tbsp. soy sauce 1 tbsp. sweet chilli sauce Instructions Take one side of shell off mud scallops and wash any grit off.Combine all ingredients in the...
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Stir-Fried Cuttlefish or Squid or Scallops with Snow Peas Print Ingredients 500g cuttlefish fillets (Alternatively Squid or Scallops.) 100g snow peas, topped and tailed 4 green shallots, thinly sliced 2 tsp. shredded ginger 1 tbsp. torn fresh mint leaves 1 tbsp....
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Garlic Scallops Print Ingredients 500g scallop meat 1 medium onion, finely diced 4-6 cloves garlic, finely chopped or crushed 1 tbsp. olive oil ½ cup pouring cream 4 spring onions, sliced on an angle Splash of white wine 1 tbsp. finely chopped chives or parsley...
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Crumbed Scallops Print Ingredients 750g scallop meat Plain flour seasoned with salt and pepper 2 eggs, beaten with 2 tbsp. water Cornflake or bread crumbs to coat 90gr butter 3 tbsp. oil Lemon wedges and tartare sauce to serve Instructions Pat scallops dry with a...
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Scallops with Avocado Print Ingredients 1kg scallop meat Plain flour seasoned with salt and pepper 2 tbsp. butter or margarine 1 medium onion, finely chopped 2 tbsp. lime juice 2 medium tomatoes, skinned and chopped 2 tbsp. sherry 3 large avocados, peeled and...
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Scallops on Horseback Print Ingredients 500g scallop meat 2 tbsp. finely chopped parsley 1 tsp. salt 1 medium bacon rasher, cut in half for every 2 scallops Basil Paprika Pepper Instructions Thaw scallop meat naturally.Place scallops on a dish and sprinkle with...
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Honeyed Scallops and Chilli Stir-fry Print Ingredients 500g scallop meat 1 medium onion, quartered 2 medium red peppers, thinly sliced 1 large celery stick, sliced 2 tsp. chopped fresh mint (optional) 3 tsp. olive oil 100g snow peas 1 tbsp. honey 1 tsp. chilli sauce...
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Slivered Scallops with Tomato Sauce Print Ingredients 10 to 12 large scallops, thinly sliced 200g uncooked pasta TOMATO SAUCE 6 medium ripe tomatoes, diced 3 tbsp. extra virgin olive oil 2 tsp. balsamic vinegar 1 to 2 tbsp. finely chopped basil 1 tsp. coarse ground...
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Scallops Au Gratin Print Ingredients 500g scallop meat 2 tbsp. butter ⅓ cup cream of mushroom soup, undiluted 2 tbsp. grated parmesan cheese 2 tbsp. cracker crumbs Salt and pepper for taste Instructions Sauté scallops gently in 1 tbsp. butter for 2 minutes.Stir...
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Scallops in Cream Sauce Print Ingredients 500g scallop meat ¼ cup butter 2 thinly sliced green onions ¼ tsp. salt ¼ cup dry white wine 2 tsp. corn starch ½ cup heavy cream ½ cup finely shredded Swiss cheese Instructions If scallops are large, cut in half.Melt butter...
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Scallop with Basil-Lemon Sauce Print Ingredients 750gr scallop meat, rinsed and well dried 4 tbsp. butter 1 clove garlic, minced 3 tbsp. chopped fresh basil leaves 2 tbsp fresh lemon juice Salt and freshly ground pepper, to taste Instructions In a large, heavy...
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Baked Scallops in Shells Print Ingredients 500gr scallop meat 4 whole reef scallops, cleaned and meat removed 4 tbsp. heavy cream 4 tsp. dine dry bread crumbs 4 tsp. melted butter Instructions Place four or five scallop meat in each of four greased scallop...
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Avocado an Scallop Ceviche Print Ingredients 500g scallop meat, finely chopped ½ cup fresh lime juice 3 tbsp. peanut oil or vegetable oil 24 green peppercorns, crushed 1 large ripe avocado, peeled 2 tbsp. fresh chives, chopped 40 small white mushrooms ¼ cup of...
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Light and Lemony Scallops Print Ingredients 750g scallop meat 3 tbsp. dry sherry 3 tbsp. teriyaki sauce Juice and zest of 1 lemon 1 tsp. cornstarch 1 tbsp. water Instructions Combine the scallop meat, sherry, teriyaki sauce, juice and zest of lemon in a shallow...
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Seared Scallops with Spicy Green Sauce Print Ingredients 750g scallop meat 2 cloves garlic, chopped 1 tbsp. chopped ginger 2 green onions, chopped ½ bunch basil leaves 1 cup spinach leaves 1 tsp. orange juice concentrate 1 tsp. palm sugar or brown sugar ¼ cup of...
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Funky Scallop Appetizer Print Ingredients 24 only scallop meat 1 tbsp. oil, cooking 1 tbsp. sour cream 1 tsp. chives, chopped 1 tsp. chervil, chopped ½ cup yellow tomato puree ½ cup red tomato puree 2 sprigs chervil Salt and pepper Instructions Heat oil in a medium...
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Scallops Florentine Print Ingredients 500g scallop meat 1 medium onion, finely diced 4-6 cloves garlic, finely chopped or crushed 1 tbsp. olive oil ½ cup pouring cream 4 spring onions, sliced on an angle Splash of white wine 1 tbsp. finely chopped chives or parsley...
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Coquilles Saint-Jacques en Seviche (Scallop Marinated in Citrus Juices) Print Ingredients 500g scallop meat Juice of 2 limes Juice of 1 orange Grated rind of 1 lemon Grated rind of 1 lime Grated rind of ½ orange 2 tbsp. orange liqueur 4-6 lime slices Instructions This...
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Scallops with Mushrooms in Shells Print Ingredients 500g scallop meat 3 only whole reef scallops ½ cup butter softened ½ cup finely chopped fresh parsley 3 tbsp. finely chopped shallots ½ cup soft bread crumbs Salt and pepper to taste 1 cup thinly sliced mushrooms 1...
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Bacon Wrapped Scallops Print Ingredients 500gr scallop meat 5 slices cooked bacon 1 pineapple, peeled, cored, chunked 1 sweet onion, peeled and chunked 8 cherry tomatoes 3 tbsp. melted butter 1 tsp. Worcestershire sauce 1 tbsp. lemon juice Salt and pepper, to taste 12...
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Jade Scallops Print Ingredients 1kg scallop meat, dried 1 egg white Salt and pepper, to taste 1 tsp. cornstarch 3 cups oil ½ cup canned baby corn ½ cup stringed snow peas ½ cup sliced water chestnuts 1 cup chunked Bok Choy 1 carrot, very thinly sliced 2 garlic cloves,...
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Seared Sea Scallop Salad with Honey-Lime Dressing Print Ingredients HONEY-LIME DRESSING About ⅓ cup fresh-squeezed lime juice (2-3 limes) 5 tsp honey, or to taste 1 tbsp white wine or rice vinegar ⅕ tsp. salt (about) 2 tbsp. grapeseed or peanut oil (about) 1kg sea...