All Recipes, Game Recipes, Kangaroo
Kangaroo, Potato & Spinach Curry Print Ingredients 1kg kangaroo strip loin, (diced) Salt and pepper 2 tbsp. ground coriander Vegetable oil ½ tbsp. ground cumin 2 brown onions, (diced) 1 tbsp. ground turmeric 2 cloves garlic, (crushed) 200g plain yoghurt 1kg diced...
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BBQ Kangaroo Loin on Warm Vegetable Salad Print Ingredients 600g kangaroo strip loin Salt and pepper 1 red capsicum 1 zucchini 1 salad onion 5 cloves garlic 1 small eggplant 6 mushrooms Olive oil Balsamic vinegar Instructions Season strip loin with salt and pepper and...
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Warm Kangaroo Maki on Soba Noodles Print Ingredients 1 kangaroo strip loin 1-2 seaweed sheets MARINADE SAUCE Miren wine Soy sauce Sancho pepper Wasabi powder SALAD 80g soba noodles 1 tbsp. pickled ginger Squeeze of lime 1 tbsp. oil Chopped chives 1 tsp. cucumber 1...
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Kangaroo Stir-fry Print Ingredients 400gr kangaroo stir-fry 1 small cauliflower (flowerets) 2 cloves garlic (finely chopped) 1 can baby corn pieces 1 tbsp. ginger (finely chopped) 1 onion (roughly chopped) 1 tbsp. chilli (optional) 1 red capsicum (sliced) 3 tbsp....
All Recipes, Game Recipes, Rabbit
Rabbit Stew Print Ingredients 1 rabbit (cut into joints) 4 rashers bacon, (rind removed & chopped into small pieces) 2 sticks celery, (finely chopped) 1 large onion, (finely chopped) 2 large carrots, (finely chopped) Salt and pepper 1 cup of water 2 cups of milk 1...
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Oven Barbecue Rabbit Print Ingredients 2 rabbits (cut into joints) 1 ½ tsp. salt ¼ tsp. pepper ¾ cup barbecue sauce ½ cup of water Instructions Season moist pieces of rabbit with the salt and pepper.Place in a shallow baking dish and brush generously with barbecue...
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Oven Easy Baked Rabbit Print Ingredients 2 rabbits (cut into joints) ¾ stick butter 1 ½ cup finely rolled slated crackers (do them in a food processor) Salt to taste Instructions Preheat oven to 350 F.Dip pieces of rabbit in melted butter and roll in cracker...
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Sauteed Rabbit with Sour Cream and Bacon Print Ingredients 1 rabbit, (cut into joints) ½ cup flour seasoned with 1 tsp. salt 1 ½ tsp. Dry Mustard 1 tsp. thyme ½ tsp. freshly ground pepper 5-6 rather thick bacon rashers ½ cup chicken or beef stock 1 cup sour cream 2...
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Rabbit Chilli Print Ingredients 1 rabbit (cut into joints) 2 tbsp. olive oil 1 clove garlic, (pressed) 1 cup of hot water or light chicken broth or vegetable stock ½ tsp. salt ½ tsp. pepper 1 6oz can of tomato paste 1 tsp. chilli powder 2 cups kidney beans...
All Recipes, Venison
Venison Swiss Steak Print Ingredients 1 kg venison steak 3 large onions 1 cup green pepper, chopped 1 ½ cups tomatoes, chopped Pepper Flour Instructions Roll meat in flour, then pound meat.Season with pepper.Brown on both sides on low heat in a frying pan.Place in...
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Burgundy Venison Print Ingredients 1 kg venison, cut like stew meat ½ cup Burgundy wine 1 small can mushrooms 1 can cream of mushroom soup 1 packet (dry) onion soup mix Instructions Put in a slow cooker and mix until well blended.Cook all day.This is also good without...
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Venison on the Outdoor Grill Print Ingredients MARINADE Salt Coarse, ground black pepper Green onion tops or dried chives Worcestershire sauce to cover SAUCE 1 cup butter ¼ cup lemon juice – more for stronger lemon flavour 2 tsp. salt 1 tsp. pepper 2 tbsp....
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Venison Stew Print Ingredients 1kg venison, cubed 1 cup onion, diced 12 potatoes, diced 6 carrots, diced 1 packet mixed vegetables, frozen 1 cup celery, diced ¼ cup barley 8 cups of water 1 tsp. seasoning salt 1 garlic clove, minced 1 tsp. salt ½ tsp. pepper 2 tbsp....
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Barbecued Venison Print Ingredients 1 kg venison 1 can beer 3 garlic cloves Salt – to taste Freshly ground pepper – to taste 2 onions – sliced 3 bay leaves 2 cups barbecue sauce Instructions Trim excess fat from venison.In a large bowl mix beer, garlic, salt, pepper,...
All Recipes, Buffalo
Sweet Buffalo Curry with Quandong Chutney Print A spicy Aussie dish with a hint of India. Ingredients 1 kg buffalo steak 1 onion 2 potatoes 2 carrots 1 tbsp. green ginger, grated 2 cloves garlic, finely chopped 1 small jar Quandong chutney 2 tbsp. olive oil 3 tbsp....
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Buffaloaf Print Ingredients 1 cup of fine dry bread crumbs 1 tsp. salt ¼ tsp. nutmeg 3 eggs ½ tsp. mixed herbs 1 cup full cream milk 1 kg ground buffalo 1 cup carrots, shredded 1 full stick celery, finely chopped 1 small onion, finely chopped ½ cup hickory flavoured...
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Buffalo Vegetable Stew Print Ingredients 1 kg buffalo ¼ cup oil 2 large onions, chopped 2 cloves garlic, minced 2 cups corn kernels 8 cups of water 1 tsp. salt 1 tsp. oregano ½ tsp. pepper 4 carrots, sliced 3 potatoes, cubed 1 green pepper, cubed (optional)...
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Buffalo Medallions with Native Lime Mustard Sauce Print Ingredients 8 buffalo medallions 1 small onion, sliced 1 small carrot, diced 12 peppercorns, crushed 2 tsp. fresh thyme, chopped 2 tsp. fresh chives, chopped 200 ml red wine 400g Potatoes Water Salt 40g butter...
All Recipes, Emu and Ostrich, Game Recipes
Emu Steak in Red Wine Print Ingredients 500gr Emu steak, chopped 70gr bacon rashers, chopped 150g onion, chopped 1 clove garlic 10g flour 30g tomato paste 125ml red wine 125ml water 5g beef stock, cube or powder 200g small mushrooms halved 10g chopped parsley...
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Kentucky Races Ostrich Strips Print Ingredients 2 lb Ostrich steak, cut into 1/2” thick slices ¼ cup Dijon mustard 1 tbsp. scallions, minced 2 tsp. Worcestershire sauce Salt and pepper to taste ¼ cup brown sugar ¼ cup bourbon 1 clove garlic, minced 2 tbsp. Olive oil...
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Emu Surprise Print Ingredients 3lb emu meat, cut into 1-1 ½” pieces 2 cans cream of mushroom soup ½ can water 1 packet of dry onion soup mix 1 small jar cocktail onions, (drained & rinsed) ½ lb fresh mushrooms, sliced 1 cup dry sherry Fresh ground black pepper...
All Recipes, Emu and Ostrich
SOS (Super Ostrich Stuff) Print Ingredients 1 lb ground ostrich 1/8 tsp. cayenne pepper 1 tbsp. flour 8 oz milk English muffins or fresh bread slices 1 tsp. beef fajita seasoning ¼ tsp. salt 3 tsp. vegetable shorting Paprika Instructions Lightly brown ostrich in a...
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Warm Emu Salad with Desert Lime Dressing Print Ingredients 400g emu fillet (finely sliced) 150g Desert lime marmalade York olive oil 4 field mushrooms ¼ cup fresh coriander (finely chopped) ½ cup pilgrim’s Balsamic Vinegar 2 gourmet lettuce ½ Spanish onion 100g snow...
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Ostrich Steaks Print Ingredients 4-4oz ostrich steaks ¼ tsp. garlic powder 1 tbs. Worcestershire sauce ¼ tsp. lemon pepper ½ tsp. salt Instructions Sprinkle spices and Worcestershire sauce over steak.After a high temperature has been reached on cooking surface, place...
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Ostrich Fillet and Prawn Print Ingredients 1kg ostrich fillets ½kg green prawn cutlets 1 ½ cup of rice Asparagus spears Low sodium soy sauce Instructions Marinate the ostrich fillets in soy sauce.Grill the fillets over a grill at a very high temperature until...
All Recipes, Poussin Spatchcock
Chilli and Lemon Grass Poussin Print Ingredients 2 tbsp. sambal oelek 1 tbsp. coarse chopped fresh lemongrass ¾ cup (180ml) coconut milk 1 tbsp. coarse chopped fresh coriander leaves 2 tsp. grated fresh ginger 2 cloves garlic, quartered ½ tsp. ground turmeric 4 x 500g...
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Herby Spatchcocked Poussin Print Ingredients 2 spatchcocked poussin No. 5, (500g) Finely grated rind and juice of 1 lemon 4 tbsp. fresh chopped mixed herbs such as parsley, tarragon and thyme 4 tbsp. olive oil SAUCE 1 tbsp. olive oil 1 garlic clove, chopped 1 onion,...
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Poussin with Rosemary and Garlic Print Ingredients 2 x 500g (No. 5) Salt and freshly ground black pepper Fresh rosemary sprigs 5 garlic cloves 450g potatoes, peeled 1 onion, chopped 4 tbsp. olive oil Fresh rosemary sprigs for garnish Instructions Preheat oven to...
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Grilled Poussin with a Creamy Mushroom Sauce Print Ingredients 2 x 500g (No. 5) poussin, halved Juice of ½ a lemon 2 tbsp. oil Salt and freshly ground black pepper Sprig of parsley 40gr butter 175gr button mushrooms halved 2 tbsp. dry sherry 4 tbsp. double cream Pinch...
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Spatchcocked Poussin with Sweet Chilli Glaze Print Ingredients 6 No. 5 poussin, spatchcocked Salt and freshly ground black pepper 2 tbsp. vegetable oil 190ml bottle Thai Chilli Dipping Sauce Instructions Season the spatchcock poussin and brush with a little vegetable...
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Mustard Devilled Poussins Print Ingredients 225g butter 1 tsp. mustard A dash of Tabasco sauce or a pinch of cayenne pepper 1 tbsp. Worcestershire sauce Salt and freshly ground black pepper 4 x N0. 3 poussins, spatchcocked and beaten flat ½ small loaf bread, crust...
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Cajun Spice Spatchcocked Poussin Print Ingredients 4 x No. 5 poussin, spatchcocked 2 to 3 tbsp. olive oil CAJUN SEASONING MIX 2 level tbsp. paprika 1 level tbsp. coarse ground black pepper 2 level tbsp. dried oregano 1 level tbsp. dried thyme ½ level tsp. salt ½ level...
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Barbecue Poussins Print Ingredients 6 x No. 4 poussins Green olive dressing 75g green olives, pitted, finely chopped 4 tbsp. chopped fresh Italian parsley 2 cans anchovy fillets, chopped 1 clove garlic, crushed ¼ cup red wine vinegar 2 tbsp. olive oil Freshly ground...
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Thai Lime Poussins Print Ingredients 4 x No.3 poussins MARINADE 3 tbsp. lime juice 2 tbsp. chopped fresh coriander 1 cup (250ml) coconut milk 1 red chilli, chopped 2 tbsp. honey Freshly ground black pepper Instructions Prepare poussin into spatchcocksTo make marinade,...
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Spatchcocked Poussin with Red Wine Sauce on a Port Salut Rosti Print Ingredients FOR THE POUSSIN 1 No. 5 poussin, spatchcocked 2 tbsp. olive oil Salt and freshly ground black pepper FOR THE SAUCE 2 glasses red wine 1 beef stock cube, crumbled 15gr unsalted butter FOR...
All Recipes, Game Recipes, Quail
Baked Garlic Quail Print Ingredients 4 quail 4 cloves garlic, crushed ¼ cup (60ml) sambal oelek 2 tbsp. honey 2 tbsp. soy sauce 2 tsp. brown sugar 2 tbsp. vegetable oil Instructions Cut quails in half lengthways.Combine garlic, sambal, honey, soy sauce, sugar and oil...
All Recipes, Game Recipes, Oyster Recipes, Quail
Roasted Quail Stuffed with Creole Oyster Dressing Print Ingredients 4 quail ½ cup unsalted butter, melted FOR THE DRESSING 3 cups dense day-old white bread, (cut in 1-inch cubes) 2 tbsp. extra-virgin olive oil ½ onion, chopped 2 tsp. shallots, minced ½ celery rib,...
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Fried Quail Print Ingredients 6 quail, cut up 2 tsp. salt ½ tsp. black pepper ⅓ cup olive oil or salad oil 2 large eggs, beaten ¾ cup fine dry breadcrumbs ¾ cup grated parmesan cheese Lemon slices, for garnish Parsley, for garnish Instructions Wash quail and wipe...
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BBQ Quail with Honey-Mustard Dressing Print Ingredients 8 quail, split and backbone removed 2 litres chicken stock 8 fresh thyme sprigs 8 fresh rosemary sprigs 2 limes, zest of Olive oil Sea salt Freshly ground black pepper DRESSING 6 tbsp. honey 1 tbsp. soy sauce 1...
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Stuff Quail with White Wine Sauce Print Ingredients 4 quail Salt and freshly ground black pepper 4 tbsp. cooked rice 4 dried apricots, chopped ⅛ tsp. ground ginger ½ tsp. grated orange rind 1 tbsp. pine nuts, crushed Melted unsalted butter 6 tbsp. white wine ½ orange,...
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Asian Spatchcock Quail with Honey Chips Print Ingredients 1 quail Pinch chilli flakes 2 tbsp. soy sauce 1 clove garlic, crushed 1 tbsp. honey 1 lime, juice only Vegetable oil FOR PARSNIP CHIPS 1 parsnip, peeled and cut into wedges Handful fresh, soft mixed salad...
All Recipes, Crocodile, Game Recipes
Crocodile with Basil and Coconut Cream Print Ingredients 500g crocodile meat, cut into strips 40ml oil 100gr onion, finely chopped 40ml fish sauce 150ml coconut cream 10g brown sugar 5g coriander root, chopped 30g basil leaves, sliced 3 red chillies, finely sliced...
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Crocodile with Mango and Basil Sauce Print Ingredients 300g crocodile meat, cut into thin slices 30g peanut oil 20g basil leaves 20g parsley 1 clove garlic, chopped 20g white wine vinegar 200ml olive oil 1 mango Salt and pepper Instructions Heat peanut oil in a frying...
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Crocodile Fillets with Rosemary Sauce Print Ingredients 2 x 200g crocodile fillets 20ml lime juice 2 spring onions 30g butter Fresh rosemary leaves 40ml dry vermouth 120ml fish stock 60ml cream Salt and pepper Instructions Season crocodile fillets with salt and...
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Crocodile Skewers with Lime and Ginger Sauce Print Ingredients 400g crocodile meat cut in 2cm cubes 40ml lime juice 200ml chicken stock 30ml honey 30g brown sugar 5g fresh ginger, finely chopped 30ml olive oil 10g cornflour Salt and pepper 8 bamboo skewers, soaked in...
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Crocodile Curry Print Ingredients 500g crocodile meat, sliced 50g onions, diced 20g garlic, crushed 5g ginger, finely chopped 200g tomatoes, chopped 1 clove, crushed 2 cardamom pods, crushed 3cm cinnamon stick 1 sprig curry leaves 10g lemongrass 3g chilli powder 10g...
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Savoury Crocodile Pieces Print Ingredients 500g crocodile tail ¼ cup olive oil 2 tbsp. lemon juice 2 tsp. fresh herbs 1 egg 1 tbsp. water 2 cups bread crumbs 2 tbsp. sesame seeds Did you make this recipe? Please leave a comment on the blog or share a photo on...
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Crocodile Puff with Kaffir Lime Sauce Print Ingredients 50ml oil 100g onion, chopped 500g crocodile meat, diced 500g potato, cooked and diced 375ml curry sauce 1kg puff pastry 500ml Kaffir lime butter sauce Egg wash KAFFIR LIME BUTTER SAUCE 80g onion, chopped 30ml...
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Crocodile Larrikin-Style Print Ingredients 100g of boneless crocodile tail fillet per serve 15g of butter per serve 20 - 30ml lemon juice 100ml thickened cream per serve Pinch of crushed garlic per serve Instructions Cutting across the grain, slice the tail fillet...
