Oysters Grilled with Pesto and Bacon


  • Natural oysters in the half shell
  • Prepared pesto paste
  • Finely chopped bacon


Arrange oysters on a grill tray.

Top with a small spoonful of pesto.

Sprinkle a little chopped bacon on top of each oyster.

Place oysters under a hot grill for 1-2 minutes.

Serve immediately.

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